Autumn in New York sharpens appetites, and some restaurants become nearly impossible to get into. Tables fill up quickly, and landing a spot requires strategy, patience, and luck.
The city's top restaurants offer an experience that justifies the wait, with
flavors layered with the same intensity as the skyline, and dining rooms that are
alive with the hum of anticipation.
Here are 16 restaurants where a reservation is a
seasonal trophy, and the meal is an experience worth waiting for.
Examples include Carbone, where
dim lighting, red banquettes, servers in crisp jacketscreate a unique atmosphere.
Autor: Getting a table at these restaurants is a challenge worth taking.